Supera is LaCimbali’s new fully automatic platform and a turning point in professional coffee machines. Its modularity is built to meet a range of modern hospitality challenges, combining high performance, flexibility and in-cup excellence.

Designed by Valerio Cometti + V12 Design, Supera brings together Italian manufacturing and forward-looking construction in two distinct versions. Supera Senso offers simplicity and reliability for convenience retail, offices and smaller venues, while Supera Dolcevita is fully featured for maximum automation and performance, and tailored to upscale hospitality venues and large chains.

Both offer a broad menu of coffee, dairy, plant-based and soluble beverages through an intuitive, consumer-style interface that improves visibility and uses multimedia to support easy navigation, reduce errors and display on-screen promotions. Its modular technology platform can be configured, customised and expanded on demand, so the machine adapts to the business model, not the other way around.

Cutting-edge technology sits at the heart of Supera. A dynamic thermodrive system delivers “multi-boiler” benefits within a single-boiler system, while the blending of hot and cold water allows each recipe to run at a set temperature. This optimises extraction and enables lower-temperature, ice-based drinks. Equipped with up to four high-performance grinders with automatic correction, the machine allows users to work with different coffees without changing hoppers, offering a wide range of blends and customized recipes while maintaining high productivity. Meanwhile, dual milk management for dairy and plant-based options avoids cross-contamination.

Designed for high-flow venues and suitable for use by trained hotel teams and self-service operations, Supera can manage up to 350 cups per day and features automatic cleaning with a built-in detergent tank. By simplifying daily operations, it is the ideal choice for businesses with high staff turnover, boosting efficiency and delivering consistent results in every cup.

Find out more at www.supera.cimbali.com