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italy

Originals

25 April 2023

Interview: Ivan Fargnoli on his culinary vision for Hilton Molino Stucky Venice

Projects

11 April 2023

First Look: Zuma announces Capri opening

Zuma Capri Food
Originals

1 March 2023

Interview: Ciccio Sultano on Sicilian culture and his favourite pizza

Projects

31 January 2023

Alberto Faccani joins Soneva Fushi for Flying Sauces residency

Products

5 October 2022

Consortium for the Protection of Prosecco DOC showcases Italian genius through short films

Originals

2 August 2022

Signature Dish: La Sfera di Cioccolato at Monastero Santa Rosa Hotel & Spa, Italy

Alfonso Crescenzo's La Sfera di Cioccolato
Projects

20 April 2022

Lefay Resort & Spa Lago di Garda launches a new plant-based fine-dining restaurant, Gramen

Gramen Executive Chef Matteo Maenza
Projects

14 March 2022

First Look: Canova Restaurant by Sadler, Venice

Canova Restaurant by Sadler at Baglioni Hotel Luna Venice
People

10 February 2022

Chef Riccardo Canella takes the reins at Cipriani, A Belmond Hotel, Venice

Riccardo Canella has been named the Executive Chef at Cipriani, A Belmond Hotel, Venice
Projects

17 January 2022

Tuscan retreat Como Castello Del Nero launches dining pop-up at Como Metropolitan, London

Chef Giovanni Luca Di Pirro at Como Castello Del Nero
Projects

30 November 2021

Nobu Hospitality sets sights on Rome for summer 2022

Rome at night
Projects

2 November 2021

Sicily’s RG Naxos Hotel redesigns its F&B spaces

RG Naxos Hotel La Sciara restaurant
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