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pastry chef

Originals

24 August 2022

Interview: World Pastry Champion Angelo Musa on staying true to his Italian heritage

Angelo Musa
Originals

26 July 2022

Interview: Michael Kwan on The Dorchester’s new pâtisserie plans

Michael Kwan
Projects

7 June 2022

Interview: Hôtel Byblos’ Pastry Chef Geoffrey Turpin on bold flavours and his favourite brioche

Pastry Chef Geoffrey Turpin
Projects

27 May 2022

Pastry Chef Cherish Finden launches her first standalone patisserie in London 

Shiok patisserie
People

14 December 2021

Cedric Grolet partners with The Berkeley, London, for his first patisserie outside of France

Cedric Grolet
People

8 July 2021

Paragon Boutique Hotel & spa introduce new Head Chef and Pastry Chef 

People

29 March 2021

Fairmont Windsor Park announces senior culinary team 

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