Nobu Hospitality, the globally established hospitality brand founded by Nobu Matsuhisa, Robert De Niro and Meir Teper, has debuted Nobu Hotel Palo Alto.
Now officially a Nobu Hotel and restaurant, The 73-room boutique hotel, located in the heart of Silicon Valley has undergone an extensive multi-million dollar renovation to unveil a completely new hotel concept.
The eight-storey project features an impressive new facade, an intimate lobby space, redesigned guest rooms and multiple full-service Nobu dining spaces.
Led by Los Angeles-based architecture firm, Montalba Architects, the hotel draws on signature Nobu design elements combined with traditional Japanese materials and an open environment.
The renovation comprises a brand new sushi bar, an expanded outdoor dining area, a welcoming Lobby Bar and a 24-hour in-room Nobu dining menu.
Room service dishes include Miso Black Cod, Rock Shrimp Tempura and Ribeye with Truffle Butter Sauce, Japanese Wagyu beef and signature in-room dining bento boxes.
Meanwhile, the ground floor restaurant and lounge have been layered with warm wood wainscoting, flooring and furniture, and is back-lit from rice-paper glass walls.
“We are excited to welcome the local community and our loyal guests to our entirely new hotel,” commented General Manager Andrew Tilley. “Our luxury guest rooms, expanded outdoor dining, exclusive Ryokan experience and impressive amenities embody the Nobu culture with urban influences from the surrounding Silicon Valley and Bay Area, creating a unique atmosphere for all guests to enjoy.
