Design Archives - Supper Magazine

Originals

23 June 2020

Don’t Call it a Comeback: Hospitality F&B’s road to reopening

Products

18 June 2020

Chocolatiers break the mould with vacuum forming technology

Projects

17 June 2020

Champalimaud Design and Piglet provide tips for tablescaping

Projects

15 June 2020

Paolo Ferrari designs The Secret Room at Five Palm Jumeirah Dubai

Projects

12 June 2020

St. Moritz Hotel & Spa launches socially distanced restaurant

EventsOriginals

3 June 2020

AHEAD Americas 2020 ceremony – Tune in on 10 June

Projects

27 May 2020

David Rockwell designs template for outdoor dining post-pandemic

Originals

13 May 2020

Interview: Martin Goddard & Jo Littlefair talk Epicurean

News

5 May 2020

Restaurant design in a post Covid-19 world

Events

30 April 2020

Webcast: Steve Palmer discusses COVID-19 industry impact

Projects

16 April 2020

Cherished Indian restaurant Ushna undergoes redesign

People

2 April 2020

Design

Don’t Call it a Comeback: Hospitality F&B’s road to reopening

Chocolatiers break the mould with vacuum forming technology

Champalimaud Design and Piglet provide tips for tablescaping

Paolo Ferrari designs The Secret Room at Five Palm Jumeirah Dubai

St. Moritz Hotel & Spa launches socially distanced restaurant

AHEAD Americas 2020 ceremony – Tune in on 10 June

David Rockwell designs template for outdoor dining post-pandemic

Interview: Martin Goddard & Jo Littlefair talk Epicurean

Restaurant design in a post Covid-19 world

Webcast: Steve Palmer discusses COVID-19 industry impact

Cherished Indian restaurant Ushna undergoes redesign

Amilla Maldives appoints Executive Chef

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