Baglioni Hotels & Resorts is expanding its Mediterranean footprint this June with the opening of Baglioni Resort Sardinia, which will includes two Italian restaurants – one of which will be helmed by Michelin-starred chef Claudio Sadler.
Located north of San Teodoro in Sardinia, the property is set within the Tavolara marina and comprises a 78 rooms and suites, a pool, spa and two Italian restaurants.
The signature restaurant Gusto by Sadler will present fine Italian dining at its light and sophisticated best. Created in collaboration with the Michelin-starred Claudio Sadler, the eatery is designed for authentic, memorable experiences.
In addition, Baglioni Resort Sardinia will also be home to a second Italian restaurant, Sunset Terrace Bar, and pool bar for evening and daytime cocktails.
Furthermore, the signature 25 metre pool has been designed within a leafy garden, with cabanas and loungers artfully positioned for sunseekers and a cocktail and poolside menu to be available on request.
“Sardinia is an area of incredible natural beauty, and it is an honour to bring the Baglioni Resorts brand to this special place,” says Guido Polito, CEO of Baglioni Hotels & Resorts.
Adding: “We are delighted to present a property that simultaneously brings the unique heritage and Italian luxury that Baglioni exudes to this island; whilst also offering our guests the chance to connect with the natural beauty and everything that the island has to offer.”
