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British cuisine

Projects

24 February 2025

The Dorchester partners with East London pie shop G. Kelly

Projects

29 January 2025

Montcalm Collection partners with Chef Akira Back

Projects

7 June 2024

Firmdale’s The Soho Hotel launches new Taste of Britain menu

The Soho Hotel Taste of Britain
Originals

2 February 2023

Interview: Paul Hart on his culinary vision for The Balmoral, a Rocco Forte hotel

Projects

25 January 2023

The Peninsula London signs Claude Bosi to head up signature restaurant, Brooklands

Peninsula London
Projects

16 January 2023

Monkey Island Estate launches private cooking workshop series

Monkey Island Estate
Projects

10 November 2022

Tom Kerridge parts ways with Manchester’s Stock Exchange Hotel restaurant The Bull & Bear

Originals

6 October 2022

Interview: Jean-Philippe Blondet on working with Alain Ducasse and his love of culinary artistry

Jean-Philippe Blondet
Projects

22 July 2022

Lost Property brings nostalgic British classics to the City of London

Lost Property London
Originals

19 July 2022

Signature Dish: Fruits de Mer at The Hut, Isle of Wight

Fruits de Mer Platter, The Hut
Projects

24 June 2022

Gordon Ramsay makes his Malaysian debut with new Kuala Lumpur restaurant

Gordon Ramsay launches Gordon Ramsay Bar & Grill in Sunway City Kuala Lumpur
Projects

9 June 2022

Treehouse Hotel Manchester announces culinary lineup

Treehouse Manchester F&B team
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