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hospitality news

Projects

25 July 2023

The Stafford London presents new afternoon tea experience

The Stafford London Afternoon Tea
Projects

24 July 2023

First Look: BTWN at W Sydney

W Sydney Cocktail Bar
Projects

20 July 2023

Beefbar Mykonos introduces new sushi menu

Beefbar Mykonos Sushi Dishes
Projects

30 June 2023

Norma’s Giovann Attard to host Sicilian takeover at The Swan

Giovann Attard Sicilian Dish
Projects

26 June 2023

Chef Ørjan Johannessen to open hotel and food academy in Norway

Austevoll Island Landscape
Projects

14 June 2023

Bali resort expands F&B with redesigned Asian grill

Bali resort food plate
Projects

5 June 2023

INNSiDE by Meliá Ibiza partners with organic farm to revamp beverage menu

INNSiDE by Meliá Ibiza Rooftop Bar
Projects

3 April 2023

The Quoin completes F&B offering with cocktail lounge

The Quoin Simmer Down
Events

2 April 2023

F&B@Sea makes its debut

F&B@Sea
Projects

28 March 2023

Jason Atherton’s Berners Tavern reveals spring menu

Berners Tavern Spring
Projects

27 March 2023

Chef Hélène Darroze heads to Royal Mansour Marrakech

Hélène Darroze
Projects

16 November 2021

Premium F&B retailer the Julius Meinl family moves into hospitality with the launch of ‘The Julius’

The Julius Prague
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