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france

Originals

10 August 2022

Interview: Julia Sedefdjian on her Radisson Blu pop-up, being France’s youngest Michelin-starred chef, and her mum’s ratatouille

Julia Sedefdjian with David Rodriguez
Projects

7 June 2022

Interview: Hôtel Byblos’ Pastry Chef Geoffrey Turpin on bold flavours and his favourite brioche

Pastry Chef Geoffrey Turpin
Projects

3 May 2022

Pullman Paris Montparnasse unveils burger joint, Italian eatery and a chic new Skybar

Pullman Paris Montparnasse
Projects

11 April 2022

Bellefeuille at Saint James Paris awarded Michelin star

Bellefeuille at Saint James Paris
Editorial

12 October 2021

Rooted in Provence – Hélène Darroze

Products

27 September 2021

Gosset Matchmakers 2021 winners revealed

Products

29 July 2021

Champagne Gosset launches Gosset Matchmakers 2021 competition

Projects

15 July 2021

Maison Perrier-Jouët unveils Belle Epoque Society 

People

7 June 2021

Lou Calen announces the appointment of Benoit Witz as Executive Chef 

People

2 June 2021

Marco Garfagnini joins Airelles as Executive Chef

Projects

27 April 2021

Airelles Château de Versailles, Le Grand Contrôle to open in June with restaurant by Alain Ducasse

Originals

1 February 2021

Interview: Marc-Antoine Lepage, Head Chef at Les Foudres, Hôtel Chais Monnet & Spa

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