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Jenna Campbell

Products

9 March 2021

Coffee 2.0: Innovation with Modbar

People

8 March 2021

Nicola Gartenberg promoted to Executive Director at Adam Handling Restaurant Group

Projects

8 March 2021

Casa Fantini reveals new food concepts and guest experiences for the year ahead

Projects

5 March 2021

Splendido Mare to reopen with new restaurant in partnership with Da Vittorio Group

Projects

5 March 2021

Hillside Beach Club unveils new Fresh Start culinary programme

Projects

5 March 2021

Austin Marriott Downtown opens and brings handcrafted F&B to Texas

People

3 March 2021

Deirdre O’Carroll appointed as blender at Midleton Distillery

Projects

3 March 2021

Waku Ghin by chef Tetsuya Wakuda reopens its doors at Marina Bay Sands

Projects

2 March 2021

MarBella Collection launches new dining experiences for 2021

People

2 March 2021

Chef Agnar Sverrisson takes the hem at The Retreat at Blue Lagoon

Projects

1 March 2021

The Vineyard Hotel introduces new outdoor dining concept

Projects

25 February 2021

Vienna’s first private members’ club to open in 2022

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