Projects 6 September 2022First Look: Bar à Vin at Coco Hotel, Copenhagen Projects 6 September 2022Franke Coffee Systems doubles down on Japanese market with its latest showroom opening Events 5 September 2022Hotel & Resort Innovation Expo returns to London Projects 2 September 2022Aman New York announces signature dining concepts Projects 30 August 2022W Maldives recruits celebrity chef Priyanka Naik for vegan pop-up menu Projects 26 August 2022Rondo La Cave announces Dollars with deli-style sandwiches from Andrei Soen of Park Bench Deli Originals 24 August 2022Interview: World Pastry Champion Angelo Musa on staying true to his Italian heritage Projects 19 August 2022Tom Aikens makes Japan debut with The Jade Room and Garden Terrace at The Tokyo Edition, Toranomon Products 18 August 2022Toggle Market scales its B2B Buy Now Pay Later offering to hotels and restaurants across EMEA Projects 17 August 2022Anantara Vilamoura Algarve channels Portugal’s seafaring history with new restaurant, Sensai Projects 16 August 2022Wolfgang Puck, Francis Mallmann and Nancy Silverton to take over the barbecue at Hotel Bel-Air Editorial 15 August 2022From Barcelona with Love: an interview with Rafa Zafra Products 12 August 2022Spotlight: Craster launches modular Fare Range Projects 11 August 2022In Portugal, São Lourenço do Barrocal launches beekeeping, honey-tasting experience Originals 11 August 2022Signature Dish: Kusshi oysters at CanoeHouse, Mauna Lani, Hawaii